"{{kitchen recipes}}" A kitchen recipe is a set of instructions that define how to make something.
kitchen recipes
There are two main parts of a kitchen recipe, the Ingredient List and the Preparation Method and the sum of these two are called kitchen recipes.
peanut coco-powder burfi kitchen recipe
Ingredients:
- 1 cup roasted and ground peanuts
- 1 cup sugar
- 1/2 cup water
- 1/2 cup coconut powder
- 1/4 cup cocoa powder
- 1/2 tsp cardamom powder
- 2 tbsp ghee (clarified butter)
Instructions:
- Grease a plate or a baking dish with ghee and set it aside.
- In a pan, add the sugar and water and heat it until the sugar dissolves. Keep stirring occasionally.
- Once the sugar syrup starts to thicken, add the ground peanuts and mix well.
- Next, add the coconut powder, cocoa powder, and cardamom powder to the mixture and stir well.
- Add the ghee and continue to stir until the mixture comes together and starts to leave the sides of the pan.
- Pour the mixture into the greased plate and spread it evenly using a spatula.
- Let the burfi cool down for a few minutes and then cut it into desired shapes.
- Let the burfi cool down completely and then serve.
kitchen recipes hacks
A kitchen hack, also known as a food hack, is a technique used by home cooks and professionals to make food preparation tasks easier, faster, or more efficient
5 kitchen hacks
Easy peeling of garlic: Place a garlic clove on a cutting board and lightly press it with the flat side of a chef's knife. The skin will loosen and come off easily.
Quick ripening of avocados: Place an avocado in a brown paper bag along with a banana or apple. The ethylene gas released by the fruit will speed up the ripening process.
Easy way to cut corn kernels off the cob: Place the corn cob vertically in a large bowl and use a sharp knife to slice down the cob, letting the kernels fall into the bowl.
Faster way to soften butter: If you need to soften butter quickly for a recipe, cut it into small pieces and place them on a plate. Microwave on low power for 5-10 seconds at a time until the butter is soft but not melted.
Prevent boiled-over pasta water: Place a wooden spoon or chopstick across the top of the pot while boiling pasta. It will pop the bubbles and prevent the water from boiling over.
Easy peeling of garlic: Place a garlic clove on a cutting board and lightly press it with the flat side of a chef's knife. The skin will loosen and come off easily.
Quick ripening of avocados: Place an avocado in a brown paper bag along with a banana or apple. The ethylene gas released by the fruit will speed up the ripening process.
Easy way to cut corn kernels off the cob: Place the corn cob vertically in a large bowl and use a sharp knife to slice down the cob, letting the kernels fall into the bowl.
Faster way to soften butter: If you need to soften butter quickly for a recipe, cut it into small pieces and place them on a plate. Microwave on low power for 5-10 seconds at a time until the butter is soft but not melted.
Prevent boiled-over pasta water: Place a wooden spoon or chopstick across the top of the pot while boiling pasta. It will pop the bubbles and prevent the water from boiling over.
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